Description
Grown at high altitude in rich volcanic soil, this organic variety boasts a sweet and fruity nature that complements its heady chocolate spice finish.
100% Australian Certified Organic.
Roast: Medium
Origin: Papua New Guinea
Region: Chimbu Province
Process: Fully Washed
We grind for all brewing methods, however for this coffee we recommend:
-Filter
-Stovetop
-Aeropress
Reviews
There are no reviews yet.